A scones is a thick bread made of wheat, barley or oatmeal, usually with baking powder as leavening agent.
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Calls for milk, eggs, butter, flour, almonds, baking powder, and berry preserves.
Calls for flour, sugar, baking powder, baking soda, unsalted butter, blackberry yogurt, and raw sugar.
Calls for milk, eggs, butter, flour, almonds, baking powder, and berry preserves.
Calls for flour, sugar, baking powder, baking soda, unsalted butter, blackberry yogurt, and raw sugar.
