Sites related to Stephen Moulton Babcock.
Dr. Babcock, who died in 1931, was a professor of agricultural chemistry at the University of Wisconsin. He is most famous for the "Babcock test," a way to measure how much fat is in milk.
The Babcock test was made public in 1890. A few years later, Professor Babcock studied the effects of different kinds of feed for dairy cattle. This led to the discovery of vitamin A.
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[ Kids/Teens/Mature Teens ]
Photograph of the biochemist with his invention.
[ Kids/Teens ]
Tells the story of the Babcock test, and describes what Dr. Babcock's personality was like. Illustrated with historical photographs.
[ Mature Teens ]
Biographical profile of the chemist for whom the Babcock test is named.
[ Kids/Teens/Mature Teens ]
Photograph of the biochemist with his invention.
[ Mature Teens ]
Biographical profile of the chemist for whom the Babcock test is named.
[ Kids/Teens ]
Tells the story of the Babcock test, and describes what Dr. Babcock's personality was like. Illustrated with historical photographs.
