This category contains links to publications (journals, magazines, bulletins) intended for professionals in the fields of Biotechnology.
More information
More information
Subcategories 5
Related categories 3
Sites 29
An interdisciplinary forum for environmental, industrial and agricultural biotechnology, and health care.
Provides easy access to information on subjects such as genetic engineering, in vitro culture, biosafety, intellectual property rights and other key issues in agricultural biotechnology.
Issues from 1996 available in full-text, HTML format for free. New issues are delayed 6 months from time of original publication.
Aims to promote progress in development of processing associated with raw materials preparation through to product recovery for pharmaceutical, healthcare, food and environmental protection industries. Elsevier, BV.
Concerned with technical and economical aspects of processes, where natural or derived biological substances are the basic material. Articles deal with the development and optimization of technical, new equipment and of production units and plants for bioprocessing.
Information to drive products through the biopharmaceutical, biovaccine, and biodiagnostic development and manufacturing process.
Coverage on every facet of the BioProcessing industry: articles, conferences and events.
Fundamentals, applications and management of bioresource technology: biomass, biological waste treatment, bioenergy, biotransformations and bioresource systems analysis, and technologies associated with conversion or production.
This journal focuses mainly on technical aspects of research in biotechnology. Most of the articles are available in full text online.
Original articles, reviews, and mini reviews that deal with all aspects of applied biotechnology.
Bimonthly journal Providing news and authoritative articles on biotech patents, FDA and EPA regulations and other biotech-related legal issues.
Articles related to applications of biological reactions affected by microbial, plant or animal cells and biocatalysts derived from them. The journal includes all relevant aspects of genetics and cell biochemistry, of process and reactor design, of pre- and post-treatment steps, and of manufacturing or service operations. Available online.
A joint publication of the American Chemical Society and the American Institute of Chemical Engineers, features research reports, reviews, and descriptions of emerging techniques for the development and design of new processes, products, and devices for the biotechnology/bioprocess industries.
Dedicated to accounts of the introduction of new and potentially useful techniques into experimental biotechnology.
Biotechnological techniques, from fermentation to genetic manipulation, have become increasingly relevant to the food and beverage, fuel production, chemical and pharmaceutical, and waste management industries.
A journal for pure and applied microbiologists, biotechnologists, technical biochemists and biochemical engineers.
General review articles in particular advances in biotechnology.
The subject of genetics and development is divided into six major sections each of which is reviewed once a year: genomes evolution, genetic of disease, expression and cell proliferation.
Basic and applied aspects in the use of microbes and cells of mammalian or plant origin. covering elements of genetics, microbiology, enzymology, biochemistry, food science, fermentation and engineering. Archive of abstracts since January 1979, with full text in PDF available by subscription to Elsevier BV.
Fermentation technology, biochemical engineering, food technology and microbiology. Published by the Society for Bioscience and Bioengineering, Japan.
Provides information relating scientific discoveries and inventions in process biotechnology and chemical technology to the conversion into commercial products.
This journal publishes articles describing innovative molecular techniques for the study and manipulation (including transgenesis) of marine and freshwater organisms research pertaining to industrial applications (aquaculture/mariculture) of aquatic organisms.
An online magazine that has a peer-reviewed research section, as well as an industry news section.
Journal for original articles in the field. Online submission, search of contents, and abstracts; full text by subscription.
Focuses on the biology of extrachromosomal genetic elements in both prokaryotic and eukaryotic systems, including their biological behavior, molecular structure, genetic function, gene products, and use as genetic tools.
Reviews on the biomolecular technologies available today and those becoming available in the near future. Title discontinued as of 2002. Back issues via Science Direct.
Articles from the many disciplines of the applied biosciences, from molecular genetics to biochemical engineering.
Articles on different aspects of applied microbiology and biotechnology, including virology. Seeks to provide a forum for research work directed towards solutions to global problems, such as agriculture and food supplies and environmental issues.
Articles on all aspects of Saccharomyces and other yeast genera.
Concerned with technical and economical aspects of processes, where natural or derived biological substances are the basic material. Articles deal with the development and optimization of technical, new equipment and of production units and plants for bioprocessing.
Original articles, reviews, and mini reviews that deal with all aspects of applied biotechnology.
The subject of genetics and development is divided into six major sections each of which is reviewed once a year: genomes evolution, genetic of disease, expression and cell proliferation.
Articles from the many disciplines of the applied biosciences, from molecular genetics to biochemical engineering.
This journal publishes articles describing innovative molecular techniques for the study and manipulation (including transgenesis) of marine and freshwater organisms research pertaining to industrial applications (aquaculture/mariculture) of aquatic organisms.
Reviews on the biomolecular technologies available today and those becoming available in the near future. Title discontinued as of 2002. Back issues via Science Direct.
Journal for original articles in the field. Online submission, search of contents, and abstracts; full text by subscription.
Provides information relating scientific discoveries and inventions in process biotechnology and chemical technology to the conversion into commercial products.
Articles on all aspects of Saccharomyces and other yeast genera.
An interdisciplinary forum for environmental, industrial and agricultural biotechnology, and health care.
This journal focuses mainly on technical aspects of research in biotechnology. Most of the articles are available in full text online.
Biotechnological techniques, from fermentation to genetic manipulation, have become increasingly relevant to the food and beverage, fuel production, chemical and pharmaceutical, and waste management industries.
Articles related to applications of biological reactions affected by microbial, plant or animal cells and biocatalysts derived from them. The journal includes all relevant aspects of genetics and cell biochemistry, of process and reactor design, of pre- and post-treatment steps, and of manufacturing or service operations. Available online.
Articles on different aspects of applied microbiology and biotechnology, including virology. Seeks to provide a forum for research work directed towards solutions to global problems, such as agriculture and food supplies and environmental issues.
Aims to promote progress in development of processing associated with raw materials preparation through to product recovery for pharmaceutical, healthcare, food and environmental protection industries. Elsevier, BV.
Fermentation technology, biochemical engineering, food technology and microbiology. Published by the Society for Bioscience and Bioengineering, Japan.
A journal for pure and applied microbiologists, biotechnologists, technical biochemists and biochemical engineers.
Basic and applied aspects in the use of microbes and cells of mammalian or plant origin. covering elements of genetics, microbiology, enzymology, biochemistry, food science, fermentation and engineering. Archive of abstracts since January 1979, with full text in PDF available by subscription to Elsevier BV.
An online magazine that has a peer-reviewed research section, as well as an industry news section.
Dedicated to accounts of the introduction of new and potentially useful techniques into experimental biotechnology.
General review articles in particular advances in biotechnology.
Fundamentals, applications and management of bioresource technology: biomass, biological waste treatment, bioenergy, biotransformations and bioresource systems analysis, and technologies associated with conversion or production.
Provides easy access to information on subjects such as genetic engineering, in vitro culture, biosafety, intellectual property rights and other key issues in agricultural biotechnology.
A joint publication of the American Chemical Society and the American Institute of Chemical Engineers, features research reports, reviews, and descriptions of emerging techniques for the development and design of new processes, products, and devices for the biotechnology/bioprocess industries.
Bimonthly journal Providing news and authoritative articles on biotech patents, FDA and EPA regulations and other biotech-related legal issues.
Issues from 1996 available in full-text, HTML format for free. New issues are delayed 6 months from time of original publication.
Information to drive products through the biopharmaceutical, biovaccine, and biodiagnostic development and manufacturing process.
Coverage on every facet of the BioProcessing industry: articles, conferences and events.
Focuses on the biology of extrachromosomal genetic elements in both prokaryotic and eukaryotic systems, including their biological behavior, molecular structure, genetic function, gene products, and use as genetic tools.
